DeLonghiメーカーDE605MWの使用説明書/サービス説明書
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DE’L ONGHI COOKING INST ALLA TION and SERVICE INSTRUCTIONS USE and CARE INSTRUCTIONS DE605MS DE605MW F AN ASSISTED BUIL T -IN O VENS distributed by DeLonghi Australia Pty Ltd DeLonghi New Zealand Lt.
2 Dear Customer , Thank you for having purchased and given your preferen- ce to our product. The safety precautions and recommendations reported below are for your own safety and that of others. They will also provide a means by which to make full use of the fea- tures offered by your appliance.
3 Important: This appliance is designed and manufactured solely for the coo- king of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a com- mercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.
4 IMPORT ANT PRECAUTIONS AND RECOMMENDA TIONS After having unpacked the appliance, check to ensure that it is not damaged and that the oven door closes correctly . In case of doubt, do not use it and consult your supplier or a professionally qualied technician.
5 However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury . ■ Do not line the oven walls with aluminium foil.
6 INST ALLA TION CAUTION: ■ This appliance must be installed in accordance with these installation instructions. ■ This appliance shall only be serviced by authorised personnel.
7 560 550 min 1 9 5 594 4 9 5 540 20 536 min 600 560 50 5 8 5 50 mm 550 50 Figure 2a Figure 2b Figure 1a Figure 1b.
8 FIXING THE OVEN Introduce the oven into the furniture opening and x it with 4 screws (not supplied) as gure 3. It is essential that the oven rests on a surface which will support its weight, as the screw xing is only complementary .
9 OVEN DOOR LOWER TRIM AIR FLOW Air Flow Oven Door Low er T rim IMPORT ANT : Please take extra care not to damage the lower trim of the oven. Ensure the oven sits on wooden blocks or similar supports when it is removed from the carton as shown in above diagram.
10 ELECTRICAL REQUIREMENTS ■ The appliance must be connected to the mains checking that the voltage correspon- ds to the value given in the rating plate and that the electrical cable sections can withstand the load specied on the plate.
11 REPLACING THE POWER SUPPLY CABLE Important! This appliance must be connected to the electricity supply only by an authorised person. T o connect the supply cable: ■ Unhook the terminal board cover by inserting a screwdriver into the two hooks “ A ” (g.
12 ELECTRIC DIAGRAM Figure 8.
13 ELECTRIC DIAGRAM KEY F1 Oven switch TM Oven thermostat LF Oven lamp PR Oven programmer CF Cooling fan motor V Oven fan motor G Oven grill element C Oven circular element TL Thermal overload TL1 Coo.
14 USE AND CARE USING THE OVEN FOR THE FIRST TIME Operate as follows: ■ Assemble the wire racks on the oven walls using the 2 screws (g. 9a). NOTE: they also provide support to the grill heating element. ■ Slide in the grease lter on the back of the oven as in g.
15 TIL TING GRILL ■ The grill is secured to the rear wall of the oven on a hinge system that allows it to be lowered to allow proper access when cleaning the oven ceiling (g.
16 3 4 1 5 2 A U T O Figure 12 Please note: Y our appliance has been tted with a cooling fan to achieve optimum efciency of the con - trols and to ensure lower surface temperatures are maintained. The cooling fan motor switches ON/OFF depending on temperature.
17 COOKING WITH F AN OVEN Attention: The oven door becomes very hot during operation. Keep children away . GENERAL FEA TURES No. 3 different thermostatic control fun- ctions are available to satisfy a.
18 THERMOST A T KNOB T o turn on the heating elements of the oven, set function selector knob to the required po- sition and the thermostat knob to the desired temperature. T o set the temperature, turn the thermostat control knob indicator mark to the required temperature.
19 VENTILA TED GRILL COOKING The infra-red grill and the fan are on. The heat is mainly dif fused by radiation and the fan then distributes it throughout the oven. Use with the oven door closed and the thermostat knob must be regulated between 50°C and 200°C maximum.
20 REGENERA TION Set the switch to position and the thermostat knob to position 150°C. Bread becomes fragrant again if wet with a few drops of water and put into the oven for about 10 minutes at the highest temperature. SIMUL T ANEOUS COOKING OF DIFFERENT FOODS The oven set on position gives simultaneous heterogeneous cooking of different foods.
21 RECOMMENDED COOKING TEMPERATURE Food °C °F Gas Mark Shelf Position* Cooking Time (approx) CAKES Victoria sandwich 190 375 5 2 or 3 20-25 mins Small cakes/buns 190 375 5 1 and 2 15-20 mins Maidera.
22 The electronic programmer is a device which groups together the following functions: • 24 hours clock with illuminated display . • Timer (up to 23 hours and 59 minutes). • Program for automatic oven cooking. • Program for semi-automatic oven cooking.
23 ELECTRONIC CLOCK (g. 16) The programmer is equipped with an elec- tronic clock with illuminated numbers which indicates hours and minutes. Upon immediate connection of the oven or after a power cut, three zeros will ash on the programmer display .
24 A U T O A U T O AUTOMA TIC OVEN COOKING T o cook food automatically in the oven, it is necessary to: 1. Set the length of the cooking period. 2. Set the end of the cooking time. 3. Set the temperature and the oven co- oking program. These operations are done in the following way: 1.
25 A U T O A U T O SEMI-AUTOMA TIC COOKING This is used to automatically switch off the oven after the desired cooking time has elapsed. There are two ways to set your oven: 1. Set the length of the cooking time by pushing the button and the but- ton to advance, or to go backwards if you have passed the desired time (Fig.
26 CLEANING AND MAINTENANCE GENERAL ADVICE ■ Before you begin cleaning, you must ensure that the appliance is switched off and disconnected from the electrical power supply . ■ It is advisable to clean when the appliance is cold and especially when cleaning the enamelled parts.
27 INSIDE OF OVEN The oven should always be cleaned after use when it has cooled down. The cavity should be cleaned using a mild detergent solution and warm water . Suitable proprietary chemical cleaners may be used after rst consulting with the manufac - turers recommendations and testing a small sample of the oven cavity .
28 REMOVING AND REPLACING THE INNER DOOR GLASS P ANE FOR CLEANING If you wish to clean the inner pane of glass of the door , make sure you follow the precau- tions and instructions very carefully . Replacing the glass pane and the door incorrectly may result in damage to the appliance and may void your warranty .
29 B A C REMOVING THE OVEN DOOR The oven door can easily be removed as follows: ■ Open the door to the full extent (g. 25a). ■ Open the lever “ A ” completely on the left and right hinges (g. 25b). ■ Hold the door as shown in g. 24.
30 G CLEANING THE P ANES OF GLASS The oven door is tted with no. 2 panes: ■ no. 1 outside; ■ no. 1 inner . T o clean the panes on both sides it is ne- cessary to remove the inner pane as fol- lows. REMOVING THE INNER P ANE OF GLASS 1. Lock the door open: ■ Open the door to the full extent (g.
31 The oven door has a sealed gasket in the top part. It is normal the opened gap between the top edge of the inner glass and the sealed gasket. This allows the cooling air circulation. REPLACING THE INNER P ANE OF GLASS 1. Make sure the door is locked open (see g.
32 SER VICE AND MAINTENANCE SERVICING THE APPLIANCE Service may be obtained by contacting our Customer Service Centre to locate the nearest Authorised Delonghi Service Agent: Servicing shall be carried out only by authorized personnel. The appliance shall not be modied.
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www .delonghi.com.au www .delonghi.co.nz Cod. 1104168 - ß1 Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right, considering the characte.
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